Private Events

The Kennedy

With a view of the lush and grand University of Tampa boulevard entry - this is a true private dining area giving you an intimate experience for a critical business dinner or exquisite social affair and is ideal for a pharmaceutical dinner. Configurations from boardroom to dining room and everything in between work beautifully. The black and white mural creates a perfect backdrop for whatever your design scheme is and yet stands on its own.

Capacity: 40 seated, 45 standing

The Tasting Room

Wine. Dine. Design. Mise’s latest concept combines Chef Marty’s innovative culinary expertise with Grace Borgeson’s spectacular design to allow the perfect space to share an intimate evening with friends, family, or to host your clients. This space has a luxurious living room feel just right  for mingling and can include your dining tables. The focus on Tasting makes this space a natural for exciting wine and food tasting gatherings.

Capacity: 50 seated, 75 standing (ultimate capacity includes use of South Lounge)

Virtual Parties

We Can Cater Your Next Virtual Event for Business or Pleasure.

The Lounge & The South Lounge

Inviting and open - The Lounge welcomes guests and encourages conversation while providing great access to the Mise Bar and lots of creative cuisine moments. The Lounge can also be a seated dinner space at banquet style tables. The South Lounge is the place to hang out after work or prior to a nearby social gathering. Or stylishly draped - it is ideal for a small dinner party with all the  accouterments of a special evening in a semi-private fashion.

Capacity: 16 - 50 seated, 20 -65 standing

It's All Yours - Restaurant Buyout

There are lots of times in life when the best decision is to go all in. When the festive occasion or business meeting requires more space for more guests or more impact - the Restaurant is all yours. The design offers a myriad of solutions for bringing your group together or giving them spaces to coalesce separately. Cuisine can be passed hors d'oeuvres that meet guests where they are, tables and live stations laden with flavor, or an intricate seated dinner. It all works.  

Capacity: 100 seated, 200 standing

Parties at Your Place

Mise en Place began as a Catering and Gourmet Carryout operation in 1986 so we have always been about bringing food and drink to you in your setting. With ease and grace - we can cater in your home or office, a public building or empty lot. We do it all from planning, and designing to wine pairing, cocktail crafting, cooking and carrying. We love every minute of it and creativity abounds. Have an idea? We will turn it into a delicious successful event.

Capacity: Two - Two Thousand